[Vacancy]: Senior Auditor Needed at Pinnah Foods

April 29, 2024

Job Description

Key Responsibilities:

  • Develop and implement internal audit and compliance policies, procedures, and programs in accordance with regulatory requirements and industry best practices.
  • Conduct periodic internal audits to assess the effectiveness of internal controls, identify areas of risk, and ensure compliance with company policies and procedures.
  • Manage the internal audit officers and provide necessary direction for the team.
  • Evaluate the adequacy of existing internal controls and recommend enhancements to mitigate risks and improve operational efficiency.
  • Audit of inventory, central production process, and outlet operations to ensure that all materials issued for production are used for the intended purpose & report any loss and wastage.
  • Collaborate with department heads to develop action plans to address audit findings and monitor the implementation of corrective measures.
  • Periodic review of the adequacy and effectiveness of the company’s internal control processes to ensure reliability and integrity of financial and management information and proper safeguarding of assets.
  • Reporting findings to senior management on any issues relating to compliance/internal controls.
  • Provide recommendations to management on controls as well as take responsibility for overseeing its implementation to reduce wastage and ensure a fraud-free environment.
  • Provide guidance and training to employees on internal controls, compliance requirements, and ethical standards.
  • Prepare comprehensive audit reports detailing findings, recommendations, and corrective actions taken.
  • Serve as a liaison between management and internal stakeholders on compliance-related matters.


  • Bachelor’s degree in accounting, finance, business administration, or a related field.
  • Professional accounting certification (e.g., ICAN, ACCA, ACA).
  • Minimum of 4 years experience in an internal audit/ compliance supervisory function in multi-site operations – preferably in the Hospitality/ Food & Beverage Industry.
  • Keen attention to detail.
  • Strong analytical skills with the ability to assess complex processes, identify risks, and propose practical solutions.
  • Excellent communication and interpersonal skills, with the ability to interact effectively with individuals at all levels of the organization.
  • Detail-oriented with strong organizational and project management skills.
  • Experience in the use of Odoo, SAGE, or any similar accounting software.
  • Proficiency in Microsoft Office suite (particularly MS Excel).

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